Hotel Restaurant Kagurazaka has surprised customers with its new Gyoza giant.

The ingredients used correspond to the ones used for 100 gyozas currents.

One of the things that amaze customers is the enormous thickness of its mass, even double that of a pizza.

But to be pre-cooked its texture is soft, making them easier to ingest.

Many people have been asked the creators of this huge Gyoza really do usually ask people what, what they have answered that asks a lot more than what they expected and that apparently loves its customers to finish eat well-filled stomach.

JaponPop

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